Ingredient: Mixed spices powder – 1 ½ teaspoons (I used Cinnamon, Cloves, Caraway Seeds and Nutmeg)
HOT CROSS BUNS
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Author
Sumod Tom
Cooking is what I'm passionate about. And food is about sharing and love and hence this blog, a space for me to share my recipes with you all and learn from you too. Let us cook joy!